Fiesta Avocado Chicken Salad

Ingredients

1 avocado

2 cups cooked chicken such as a rotisserie, shredded

1/2 red bell pepper, finely diced

1/4 cup fresh cilantro, roughly chopped

2 scallions, thinly sliced (or 2 T finely diced red onion)

Juice of one lime

1/4 teaspoon cumin

1/4 teaspoon smoked paprika

1 pinch cayenne pepper

Celtic Sea salt to taste

Black pepper to taste

Instructions

1. Mash the avocado in a medium bowl with a fork.
2. Mix the remaining ingredients with the avocado.
3. Serve on lettuce wraps or a bed of greens.

Serves 4

Inspired by thekitchn.com/whole30-lunch-ideas