Raw Kale with Apple & Radish Salad

Ingredients

1 cup sunflower seeds

¼ cup lemon juice

3 T honey

2 T minced ginger

1 ½ teaspoon Celtic Sea salt, or to taste

2 bunches kale, tough stems, removed and leaves chopped

2 apples, chopped

1 bunch of radishes, quartered

1 avocado – pitted, peeled, and chopped

Instructions

1. Soak sunflower seeds in water for 4 to 6 hours. Drain.
2. Note: You may like to briefly soften the kale by sauteeing in a little coconut oil.
3. Blend lemon juice, honey, ginger, and salt.
4. Toss dressing with kale, apples, radishes, avocado, and sunflower seeds.

Serves 4-6

Inspired by pccmarkets.com/recipe/pcc-rockin-raw-kale-salad/